Cook Like A Chef!
Executive
Chefs Bob Mauer and Brendan O'Farrell will show you how to prepare a
gourmet meal that you will feast on! Your cooking lesson at Bargreen
Ellingson’s Tacoma Kitchen will allow time to shop at Bargreen
Ellingson and receive a 10% discount on your purchases. After shopping
you will feast on your meal . You can join this fun experience at $95
per person! Tickets have been purchased at PAVE’s Annual Auction, but there
are 25 spots still available! So call PAVE Today!
Pricing
Cash/Check to PAVE: $95.00 per person
Credit Card Online: $100.00 per person | Cook Like A Chef Tickets $ 100.00 |
| Meet Chef Bob Mauer
As the corporate chef, Bob sets a stage large enough to accommodate any scenario needed to demonstrate how a piece of equipment will work in your facility. He is a crucial figure to this kitchen supply and design giant by making you feel welcome to ask questions, voice concerns, and learn techniques. His product knowledge and skills as a chef in many kitchens will teach you to run your kitchen with success. If you even think about opening any type of food service facility, I recommend a visit to Chef Bob before you go anywhere else.
Meet Chef Brendan O'Farrell!
Chef Brendan O'Farrell received his culinary training in kitchens in the Seattle area, England and France. With lifelong friend and restaurant business partner, Chef Michel Deville, Brendan had interests in restaurants in England and France. In 2006, their award-winning cookbook, Brothers in the Kitchen, was released. Chef Brendan's travels around the world have allowed him to experience a vast array of international cuisines.
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